[gallery ids="50702,50701,50703,50705,50707,50708,50709,50710"] Since a year or so, I have a bit of an obsession with the japanese kridashi knife. It's a small utility knife for craftsmen and artists like instrument builders, leather workers, sculptors, woodcarvers, etc...
This is my favourite size for a kitchen knife. High carbon steel with a G10 jade handle. Overall length : 25 cm Length blade: 13 cm Thickness: 2 mm Steel: O1 ...
Sharpening knives is an art! A lot of people struggle to sharpen their knives and get frustrated with it. Specialised equipment is very expensive and sharpening on a stone is extremely time consuming and difficult. As a knifemaker I've done a lot of research on...
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