I found this in my mailbox today, though it arrived a bit late. I plan to have it signed at the next Blade Show. At the 2024 Atlanta Blade Show, I presented four knives to the jury and earned my Probationary Member status. It was
First video on YT is online. If you're into leatherwork or just like to see me nerd out on how I make stuff, go check it out. 😁...
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Since I get a lot of questions about my knives, I made a video explaining the design, materials & functions of my Hubert hunting knife. There's a little surprise gift for all that are interested in ordering one, somewhere in the video...
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Studio Blade is now featured as a master artisan in the Homo Faber Guide. Homo Faber Guide is a digital platform which places contemporary craftsmanship at your fingertips. A signature project of the Michelangelo Foundation,
A Santoku is used as a general-purpose kitchen knife originating in Japan. “Santoku” in Japanese means knife “Three Virtues” as this knife is a true all rounder: vegetables, meat, fish, etc… The blade was cryo treated in liquid nitrogen to fully optimise the crystal structure to 62/63 HRC. This is much harder than regular knives so this knife should be treated as a high precision tool and not as a bone chopper.
Sub-zero treatment of steels is a relatively new process that is gaining acceptance and is becoming increasingly popular. Cryo treatment in liquid Nitrogen of higher-alloy and carburized steels is an additional step in the heat treatment hardening process. It completes the metallurgical phase transformation of...
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This made my day. My latest hunting knife design is featured on the cover of the Belgian hunting magazine “De Vlaamse jager“.
“HUBERT” is a dedicated skinning knife for hunters or fishermen. It’s designed to work well in a reversed grip for skinning tasks after a successfull hunt.
I was asked to make a custom chef knife for the owner of the restaurant L’ attrape Loup situated in Bailleux Belgium.
Her choices:
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