Custom order for a chef.
Posted on
September 14, 2019
I was asked to make a custom chef knife for the owner of the restaurant L’ attrape Loup situated in Bailleux Belgium.
Her choices:
carbon steel Tag
Damascus steel dagger!
Posted on
August 31, 2017
Finally, I finished this 240 layer damascus steel dagger with an ebony handle. A few months ago a fanatic dagger collector made this custom order. He told me he was a big fan of the classic Fairbairn-Sykes dagger, so I based my design on that....
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MAKING THE BOLSTER
Here's a WIP of 2 chef knives. The bolster is made of messing and hand hammered. The blades are triple layer Japanese San Mai forged blades. This technique has a high carbon tool steel layer sandwiched between 2 softer steels and forge welded together. The high...
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The traveller in Oman
Posted on
Dezember 8, 2015
This is my traveller neck knife in Oman, I take this knife everywhere. Used it for cooking while I was wild camping in the deserts. Oman should be on your bucket list, rent a 4x4, load it up basic camping equipment, a gps, a shovel, lots...
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Kiridashi obsession
Posted on
April 13, 2015
[gallery ids="50702,50701,50703,50705,50707,50708,50709,50710"] Since a year or so, I have a bit of an obsession with the japanese kridashi knife. It's a small utility knife for craftsmen and artists like instrument builders, leather workers, sculptors, woodcarvers, etc...
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